We had a good time tonight all chipping in to prepare dinner as a family. I had a hankering for Japanese Curry Rice (also known as Karei Raisu) just like I remember from the Hibarigaoka neighborhood in Tokyo, but veggie style. Anyway, I think it turned out pretty good–maybe a bit too thick but very yummy. Itadakimasu!

If you want to give this a try, check it out from NoRecipes.com: Homemade Japanese Curry Rice.